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Ignite the fireplace correctly: This is how it quickly becomes cozy and warm

Uncomfortable weather can be endured much better by the crackling open fire. But how do you…

How to transform food companies into future green consumers

Af Ida NeergaardCommunity Project Manager debate: Maybe you have seen your new dad in the refrigerator?…

How do we create sustainable food?

Author: Alexandra O’Sullivan FreltoftTænketankenFrej Project Managerdebate: The supermarket will choose which items are on the shelves…

European agriculture: how to make food more accessible, healthy and “green”

In order to produce enough food, Europe relies on intensive agriculture, which has an impact on…